Saturday, October 31, 2015
Lower School Students Deliver Turnips to Chef Luke from The Community Garden
Labels:
Garden to Table,
Lower School,
The Gardens
Sunday, October 25, 2015
Project Acorn: A Lower School and Middle School Collaboration Project
Saturday, October 17, 2015
US Environmental Science Students at Penny Pack Farm
Saturday, October 10, 2015
Lower School Welcome Walk
This
fall, each class in the Lower School invited their parents to join the
class for a walk through the Preserve. Students and parents enjoyed
seeing more of what GA has to offer outside of our classroom spaces and
getting to know each other better. We are thrilled that so many parents
were able to join in these walks!
Sunday, October 4, 2015
MS Green Ambassadors Garden to Table Initiative
The Academic Courtyard
is a blissful and fruitful place to garden. The tomatoes and peppers
planted in the spring by the MS Green Ambassadors are being harvested
and taken to the dining hall. There are varieties
of beefsteak, plumb and cherry tomatoes as well as the sweet and hot
peppers. Featured, are the habanero, chili, jalapeno, Cubano and
Anaheim hot peppers.
Saturday, September 26, 2015
Science Fair Project Explores Human Impact on Environment
Upper school senior knows a thing or too about lakes. In particular, the devastating effects of human impact on out fresh water resources. Science research coordinator, Sarah Kesten reports "
Saturday, September 19, 2015
1st Grade Students Volunteer in GA Community Garden
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